Stainless steel care for scratch-free cleaning and polishing of both stainless steel cookware and copper, brass and chromite.
Fissler cookware is made from high-quality materials, such as premium stainless steel, and monitored through a certified quality assurance system.
These materials, paired with precision manufacturing technology "Made in Germany" and thoughtfully designed features, contribute to dependable Fissler quality.
This also includes the proper use and care of each individual product.
Pressure cookers
Fissler pressure cookers are easy to use and simple to care for. To enjoy your pressure cooker for a long time, be sure to follow the operating and care instructions.
Here you can download the current operating and care instructions as a PDF.
If you own an older model, please contact our Customer Service directly.
Vitaquick® (from model year 2023)
Vitaquick® (from year of manufacture 2010 onwards)
Vitaquick® (up to model year 2010)
Vitavit® Premium (from year 2021)
Vitavit® Premium Digital & Vitavit® Premium (up to 2021)
Vitacontrol® Digital (from 2015)
Vitacontrol® (until 2015)
Vitavit® Comfort
Magic Comfort
Vitavit Royal
Bluepoint
Order the right pressure cooker quickly and easily
Stainless steel products
To enjoy your Fissler cookware for a long time, please follow the instructions below.
Here you can download the current operating and care instructions as a PDF. If you own an older model, please contact our customer service.
Stainless steel cleaner
Gentle and scratch-free removal of grease stains and burnt-on food.
Phosphate and formaldehyde free, biodegradable and economical in use.
Our care products
Important instructions
Stainless steel handles
Cookware with stainless steel handles is particularly suitable for use on gas stoves and in the oven.
Glass lid
Never cool a hot glass lid abruptly with cold water.
Caution: Grease
To avoid burns from overflowing or splashing fat, always use a tall pot for deep-frying and fill it no more than halfway with fat. Do not use a lid and do not overheat (maximum fat temperature 200°C).
Beware of overheating!
The cookware should not be heated empty or with fat on a high heat setting for more than 2 minutes. If overheated, the base may turn golden. This discoloration does not affect its function. In extreme cases of overheating, the base may be damaged. In this case, never remove the cookware from the heat source to avoid burns. Turn off the heat source and allow the cookware to cool down.
Cooking with salt
Never add salt to cold water; always add it to boiling water and stir. Adding salt to cold water can create an extremely high salt concentration at the bottom of the appliance, which can lead to corrosion. While these changes to the stainless steel do not affect its functionality or cooking properties, they are difficult or impossible to reverse.
Non-stick coated products
A non-stick coating requires special care and handling. Here are some helpful Tipps for you, so you can enjoy your Cookware for a long time.
Protect the seal
Do not cut into the cookware with a knife and do not use metal or sharp-edged utensils for turning and stirring. Please only use kitchen utensils made of plastic or wood.
The right stove setting helps prevent overheating. Thanks to proven Fissler quality, heating the pan at 2/3 of the stove's power is already enough for perfect frying results. This protects the high-quality coating and helps extend the life of your pan.
Use of glass ceramic hob
To avoid scratches on a glass-ceramic cooktop, you should always lift your cookware when moving it.
Frequent sliding of items across a glass-ceramic surface can leave visible traces of aluminum abrasion on an exposed aluminum base. These aluminum marks can be removed with Fissler stainless steel cleaner.
Use of a glass-ceramic hob
Regularly remove loose dirt with a cloth or sponge and a little cleaning or dish soap. This will prevent dirt from becoming baked on over time.
Stainless steel handles
Cookware with stainless steel handles is particularly suitable for use on gas stoves and in the oven.
Glass lid
Never cool a hot glass lid abruptly with cold water.
Pans suitable for induction cooktops
Make sure not to place the pan on an induction hob that is too large in relation to it, but on one that is the right size or slightly smaller. Otherwise, the appliance may not connect properly or may connect poorly.
Practical Kitchen Accessories
Fissler Kitchen Accessories are functional and timeless in design. Serving and cooking spoons, graters, pasta tongs, and much more - here you’ll find Fissler Kitchen Accessories for a wide variety of tasks. Serve and cook with ease and style - with Fissler Kitchen Accessories.
Safety during operation
To avoid burns from overflowing or splashing fat, always use a tall pot for deep-frying and fill it no more than halfway with fat. Do not use a lid and do not overheat (maximum fat temperature 200°C).
Instructions for use and care
Here you can download the current operating and care instructions as a PDF. If you own an older model, please contact our customer service.
Cast iron products
From high-heat searing to slow braising, Fissler cast iron products are versatile tools in the kitchen. To help you enjoy your cast iron product for a long time, we recommend following the use and care instructions carefully.
Here you can download the current use and care instructions as a PDF. If you cannot find the right information, please contact our customer service directly.
























































