Pan lid

Whether you are cooking, steaming, simmering, or braising, once the matching lid is on, you have many different cooking methods available in the pan. The goal is to retain moisture and heat..

A pan lid completes the cooking result and should therefore not be forgotten – depending on the preparation method.

• When steaming, the evaporating liquid circulates with the lid closed.
• Without a lid, meat quickly loses moisture and becomes tough and dry. When braising, the steam rises in the pan, cools on the pan lid, and drips back down onto the food. The result: intense flavors as well as juicy and tender meat.

In addition, pan lids offer an important safety benefit by keeping hot grease splashes away from your skin. The stovetop and the immediate surroundings also stay comparatively clean. This saves you valuable time that would otherwise be spent on cleaning .

Fissler produces pan lids made of glass and premium stainless steel. Because the pan lid design is specially matched to the Fissler pan collection, they fit perfectly on all pan models with the corresponding pan diameters. So you get a universal lid that can be used for every pan in the matching size.

The diameter is always measured on the inside at the upper rim of the pan. This ensures that the standardised lids fit perfectly.

Glass lid: comfortable visible cooking without losing flavour or energy

The premium glass lids from Fissler seal perfectly, so no liquid can escape while frying. Flavours are not lost either. The ergonomic handle is secure to grip. After frying, you can simply clean your Fissler glass pan lid in the dishwasher.

The lids fit all Fissler pan models with a diameter of 20 to 32 cm.

Warning: With a so-called thermal shock , large stresses form in the material due to sudden temperature changes and can cause the glass to shatter. So never cool hot glass lids with cold water.

• Premium glass
• Ergonomic handle
• Dishwasher-safe
• Suitable for all Fissler pan, pot and pressure cooker series

High dome stainless steel lid for aromatic and juicy dishes

The high-domed lid offers space for cooking bulky foods such as poultry, cauliflower or rolled roast. It allows heat to circulate optimally. The integrated Condensate-Plus function ensures that condensed steam drips downward, making the food even more aromatic and juicy.

Made from premium stainless steel, it is easy to clean and is oven-safe up to 230 °C. This pan lid fits perfectly on Original-Profi Collection® pan models with a diameter of 24 and 28 cm. It is already included with the Original-Profi Collection® stainless steel wok made from multi-layer material.