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Pans with a 28 cm diameter for large portions

28 cm pans

Larger portions and larger food for frying need plenty of space in the pan. Only then can you be sure that the ingredients are heated evenly. A 28 cm frying pan is a standard size that belongs in every kitchen’s basic equipment.

Fissler offers premium pans with a diameter of 28 cm, so you can prepare generous dishes comfortably and safely.

Go to the 28 cm pan guide

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Pans & Frying Pans

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Pan sets

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Stainless steel pans

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Coated pans

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Aluminum pans

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Induction pans

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Woks & wok pans

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Ceramic pans

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Guide for 28 cm pans

The right pan size

Determining the correct pan size

The size of the pan depends on what you need. How many people you cook most often and how big the food being cooked is.

Do you eat frequently? With the whole family or several guests. We recommend a pan diameter of 28 cm. This allows even larger portionsIt's easy to prepare. If the diameter is too small, the food might not fit completely, or the pan might be so full that the ingredients don't heat evenly.

Since pans have edges of varying thickness, the Diameter of round pans at the upper inner edge measured. This ensures, among other things, that pan lids fit universally.

Pan diameter vs. pan surface

The cooking surfaceThe inner surface of the pan, also called the pan surface, does not always correspond to the diameter of the pan: In pans with a thicker rim or a special shape, the inner surface is often smaller than the outer surface. Pan diameter. The surface area available to you for frying with a 28 cm frying pan does not necessarily have to be 28 cm.

Make sure the bottom of the pan faces the Size of your hob. The pan must be the right size to ensure even heat distribution. A pan that is too large for the stovetop will not heat up evenly. If the cooking surface is smaller than the stovetop, valuable energy is wasted.

Fissler stainless steel pans up to 28 cm

High-quality 28 cm pans from Fissler

High-quality raw materials, careful processing and seamless product controls: Fissler pans set standardshighest standards in terms of quality.

Frying pans, wok pans and serving pans in 28 cm are available in various materials:

stainless steel pans

Fissler's stainless steel pans, made in Germany, consist of up to 90% recycled 18/10 stainless steel and are particularly robust and durable. Stainless steel pans with the Novogrill® cooking surface are especially good for low-fat, crispy searing without sticking, thanks to their waffle-like structure. This requires little to no oil. Stainless steel pans are also dishwasher-safe.

Save 15%

Fissler Original-Profi Collection® Saucepan - high-quality German stainless steel, Novogrill surface, marked interior, suitable for induction.

Fissler Original-Pro Collection® Frying Pan: Novogrill surface, long handle, internal markings, suitable for induction. Made in Germany.

Original-Profi Collection® Frying Pan

From €126,65

€149,00

Tax included.

Original Professional Collection® – especially suitable for:

Searing meat and shellfish

TheOriginal-Profi Collection® frying panIt belongs to one of the most successful cookware series in the world. The pan is also available as a serving pan.

Energy-efficient CookStar® base, suitable for all types of cooktops, including induction
Up to 90% recycled 18/10 stainless steel
Fissler Novogrill® cooking surface with waffle structure for roasting with a grill effect – even with little fat
Measuring scale in liters and quarts for easy dosing
Polished 18/10 stainless steel handle with hanging loop: rivet-free, particularly stable and hygienic.
Oven safe up to 230 °C
Made in Germany

Fissler aluminum pans up to 28 cm

aluminum pans

Fissler aluminum pans, made in Germany, featurepremium, water-based coatingsmade of PTFE or ceramic with along-lasting non-stick effect.

Fissler Adamant® Premium pan made of 18/10 stainless steel, scratch-resistant, black non-stick surface and handle - on a white background.

Fissler Adamant® Premium pan with fried potatoes, characterized by German non-stick quality and timeless, durable design.

Adamant® Premium Frying Pan

From €99,99

Tax included.

Adamant® – especially suitable for:

Crispy frying of meat and shellfish
Roasting vegetables

The particularly scratch-resistantAdamant® Premium Panis the elegant all-rounder from the most successful Fissler pan and wok series.

Particularly scratch-resistant, water-based non-stick coating with silicon carbide particles
Energy-efficient CookStar® base, suitable for all types of cooktops, including induction
Up to 90% recycled 18/10 stainless steel
Extra wide pouring rim
Ergonomic Fissler safety handle with finger guard: rivet-free, particularly stable and hygienic.
Made in Germany

Also available as Comfort, Classic, Wok, Serving and Wok pan in 28 cm.

Fissler Ceratal® Comfort Pan in gray with ceramic coating, PTFE-free, black handle. Modern German design on a white background.

Golden-brown potatoes sizzle in a Fissler Ceratal® Comfort pan - PTFE-free, made in Germany - on a smooth stovetop in a bright kitchen.

Ceratal® Comfort Frying Pan

From €84,99

Tax included.

Ceratal® – especially suitable for:

Gentle and crispy frying of meat, vegetables or egg dishes, free from PTFE

TheCeratal® Comfort Pancombines healthy and responsible frying with very good non-stick properties.

Water-based ceramic non-stick coating, free of PFAS/PTFE
Energy-efficient CookStar® base, suitable for all types of cooktops, including induction
Up to 60% recycled aluminum
Fissler Comfort pan body with high sides and extra-large cooking surface for turning without spills and larger portions.
Ergonomic Fissler safety handle with finger guard: rivet-free, particularly stable and hygienic.
Made in Germany

Save 35%

Experience the Fissler heritage: Levital®+ Comfort pan, black non-stick coating, curved handle. Precision-made in Germany since 1845.

Preparing an omelet with asparagus and mushrooms in a Fissler Levital®+ Comfort pan - premium quality made in Germany.

Levital®+ Comfort Frying Pan

From €32,49

€49,99

Tax included.

Levital®+ – especially suitable for:

Gentle and low-fat frying of delicate foods such as fish, omelets, fried eggs or pancakes and anything that sticks easily.

TheLevital®+ Comfort Panoffers an excellent and particularly long-lasting non-stick effect.

Premium, long-lasting water-based non-stick coating
Energy-efficient CookStar® base, suitable for all types of cooktops, including induction
Up to 60% recycled aluminum
Fissler Comfort pan body with high rim and extra-large frying surface for turning without spills and for larger portions
Measuring scale in liters for easy dosing
Ergonomic Fissler safety handle with finger guard: rivet-free, particularly stable and hygienic.
Made in Germany

Determining the correct pan size

The size of the pan depends on what you need. How many people you cook most often and how big the food being cooked is.

Do you eat frequently? With the whole family or several guests. We recommend a pan diameter of 28 cm. This allows even larger portionsIt's easy to prepare. If the diameter is too small, the food might not fit completely, or the pan might be so full that the ingredients don't heat evenly.

Since pans have edges of varying thickness, the Diameter of round pans at the upper inner edge measured. This ensures, among other things, that pan lids fit universally.

Pan diameter vs. pan surface

The cooking surfaceThe inner surface of the pan, also called the pan surface, does not always correspond to the diameter of the pan: In pans with a thicker rim or a special shape, the inner surface is often smaller than the outer surface. Pan diameter. The surface area available to you for frying with a 28 cm frying pan does not necessarily have to be 28 cm.

Make sure the bottom of the pan faces the Size of your hob. The pan must be the right size to ensure even heat distribution. A pan that is too large for the stovetop will not heat up evenly. If the cooking surface is smaller than the stovetop, valuable energy is wasted.