Yellow Lentil Curry

Quick, healthy and delicious: The lentil curry from @veganerwandel, prepared in the Vitavit® Premium pressure cooker.

25 min

Total Time

15 min

Cooking Time

10 min

Preperation Time

Ingredients

4 servings

1 tsp	coconut oil
1	Chili pepper
	3 garlic cloves
	2 medium-sized onions
1 cm	Ginger
200 g	Brown lentils
500 ml	Water
240 ml	Coconut milk
2 tsp	Curry Paste
50 g	Pea or soy granules
2	Carrots
2	Paprika
1	Handful of spinach
1 tsp	Turmeric
1 tbsp	soy sauce
1 tsp	vegetable broth powder
1 tsp	Curry
	Side dish: Basmati rice
Toppings:	Chili, black sesame oil, pistachios, lime

Instructions

Step 1 of 5:

Wash & drain mountain lentils

Step 2 of 5:

Sauté chili, garlic, onions & ginger in coconut oil on the sauté surface of the Vitavit® Premium pressure cooker

Step 3 of 5:

Add mountain lentils & water, close the lid, and cook for 10 min on level 3. Then release steam from the Vitavit® Premium pressure cooker. (Using a conventional pot will take 40-50 min)

Step 4 of 5:

Stir in coconut milk & curry paste. Then add all remaining ingredients & spices & let cook for 3 min on level 1

Step 5 of 5:

Enjoy with rice and toppings!