Fried mie noodles

Instructions

1. Step 1 of 7:

   Soak the mie noodles in boiling water.

2. Step 2 of 7:

   Meanwhile, peel the carrot and cut it into thin strips.

3. Step 3 of 7:

   Heat oil in the Frying Pan and fry the carrot strips in it.

4. Step 4 of 7:

   Crush the garlic and mix it with soy sauce and water.

5. Step 5 of 7:

   Add to the carrots together with the sugar and simmer briefly.

6. Step 6 of 7:

   Drain the noodles and mix them in. Push some to one side, fry the eggs, and combine with the rest.

7. Step 7 of 7:

   Top with spring onion or sesame seeds as desired and serve.