Taste
The unique cooking method allows a boiling point up to 116°C while keeping vitamins and flavours in - and oxygen out. An innovative technology that locks in the natural flavors of your ingredients. A difference that you can see and taste.
The unique cooking method allows a boiling point up to 116°C while keeping vitamins and flavours in - and oxygen out. An innovative technology that locks in the natural flavors of your ingredients. A difference that you can see and taste.
With original Fissler pressure cooker accessories and parts, you can expand the possible uses of your pressure cooker or extend the life of your cooker. With a tripod and steamer insert, you can steam cook and a glass lid turns your pressure cooker into a conventional pot.
To ensure the safety of pressure cooking, Fissler offers original replacement parts. Certain parts, such as the sealing ring, must be replaced after a certain period to continue to cook safely.