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I am Svenja, 37 years old, living in Berlin. Besides working as a music licensing manager, I am currently pursuing a part-time training to become a dog trainer. In my free time, I love exploring the culinary scene in the capital city, trying out new restaurants and cuisines, wielding the cooking spoon, experimenting with spices and colors, and hosting dinner gatherings with my friends. I also enjoy traveling and have visited approximately 50 countries. I am passionate about scuba diving, indie cinema visits, learning Italian, and attending concerts.

As for your question, "Why did you participate in the Fissler Global Cooking Challenge?"

A friend shared the link to the challenge with me because I have been a dedicated user of Fissler Finecut for the past 10 years and have convinced friends and family of the practical kitchen tool. Since I love cooking and occasionally share the results in my Instagram stories, several people have asked me why I don't upload cooking videos or run a cooking blog. Since it was something I had always wanted to do, the challenge immediately appealed to me. The themes of appreciation, joy, and sustainability inspired me to come up with delicious dishes. The prizes also motivated me, as I have never owned such high-quality pots before, and traveling and discovering local restaurants are my absolute passions. I am thrilled to be part of it!